Crispy Turkey Stuffing Balls
Transform your holiday leftovers into a delightful treat with these Crispy Turkey Stuffing Balls! These savory bites combine the best of Thanksgiving flavors, featuring tender turkey, fluffy mashed potatoes, and seasoned stuffing—all rolled into crispy golden balls. Perfect for any occasion, from casual snacks to elegant appetizers at gatherings, these turkey stuffing balls are sure to impress your family and guests alike. Simple to prepare in just 20 minutes, they offer endless possibilities for customization, making them a versatile addition to your recipe collection. Enjoy them warm with an array of dipping sauces or incorporate them into salads or wraps for a hearty meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Frying/Baking
- Cuisine: American
Ingredients
Scale
- 3 cups mashed potatoes
- 3 cups stuffing
- 1½ cups shredded turkey
- Black pepper (to taste)
- Panko breadcrumbs (optional)
- Butter or oil for frying (optional)
Instructions
- In a mixing bowl, combine the mashed potatoes, stuffing, and shredded turkey. Season with black pepper.
- Roll the mixture into golf ball-sized balls; coat with panko breadcrumbs if desired.
- To fry: Heat butter or oil in a frying pan over medium heat and fry until golden brown on all sides.
- To bake: Preheat oven to 400°F (200°C), place balls on a baking sheet, and bake for about 10 minutes until heated through and slightly golden.
- Serve warm with gravy or your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://firstfoodie.com/turkey-stuffing-balls/