Zesty Smoky Red Chimichurri
Zesty Smoky Red Chimichurri is a vibrant and flavorful herb sauce that can elevate any dish, from grilled meats to fresh salads. With its zesty notes of parsley and cilantro combined with the smokiness of paprika, this chimichurri adds a burst of flavor to your meals. Quick to prepare in just 15 minutes, it’s perfect for busy weeknights or festive gatherings. This versatile condiment not only enhances the taste of your favorite dishes but also brings a healthy dose of fresh ingredients and healthy fats to your plate. Whether you’re marinating chicken or drizzling it over roasted vegetables, Zesty Smoky Red Chimichurri is a must-have addition to your culinary repertoire.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 servings 1x
- Category: Sauce
- Method: Mixing
- Cuisine: Argentinian
Ingredients
Scale
- 1 bunch fresh parsley (finely chopped)
- 1 bunch fresh cilantro (finely chopped)
- 4 cloves garlic (minced)
- 0.5 cup red onion (finely chopped)
- 0.5 cup olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon smoked paprika
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
Instructions
- Finely chop the parsley and cilantro, discarding any thick stems.
- In a mixing bowl, combine minced garlic and finely chopped red onion.
- Add the chopped herbs into the bowl along with the olive oil, red wine vinegar, smoked paprika, and red pepper flakes. Season with salt and pepper.
- Stir thoroughly until all ingredients are well combined.
- Store in an airtight container in the refrigerator or serve immediately over your favorite dish.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 120
- Sugar: 0g
- Sodium: 0mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg