Iced Oatmeal Cookies Recipe

Old fashioned iced oatmeal cookies are a delightful treat that brings back memories of childhood. Our Iced Oatmeal Cookies Recipe is perfect for various occasions, from after-school snacks to holiday gatherings. These cookies are crispy on the edges and chewy in the center, all topped with a creamy vanilla icing that adds a touch of sweetness. They’re simple to make and sure to impress your family and friends.

Why You’ll Love This Recipe

• Easy to Make: This recipe requires simple ingredients and minimal effort, making it perfect for bakers of all skill levels.
• Delicious Flavor: The combination of oats, cinnamon, and nutmeg creates a warm, comforting flavor profile that everyone will love.
• Versatile Treat: Enjoy these cookies as a snack, dessert, or even as a sweet addition to lunchboxes.
• Perfectly Iced: The creamy vanilla icing not only enhances the taste but also makes these cookies visually appealing.
• Great for Sharing: With 24 servings, this recipe is ideal for parties or gatherings where you want to share something special.

Tools and Preparation

Having the right tools can make baking easier and more enjoyable. Here are the essential tools you’ll need to whip up these delicious iced oatmeal cookies.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Baking sheets
• Cookie scoop
• Wire rack

Importance of Each Tool

• Mixing bowl: A large mixing bowl is essential for combining ingredients evenly without mess.
• Electric mixer: This tool helps you achieve a light and fluffy texture in your creamed mixture quickly.
• Cookie scoop: Using a cookie scoop ensures uniform cookie sizes for even baking.
• Wire rack: A wire rack allows cookies to cool properly without becoming soggy on the bottom.

Ingredients

For the Cookies

• 3/4 cup shortening
• 1 cup packed brown sugar
• 1/2 cup sugar
• 1/4 cup water
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoons salt
• 1/4 tsp. nutmeg
• 3/4 tsp. cinnamon
• 2 cups oats (quick cooking or old fashioned)

For the Icing

• 4 T milk
• 2 C. powdered sugar (sifted)
• water (as needed)

How to Make Iced Oatmeal Cookies Recipe

Step 1: Cream the Shortening and Sugars

In a large bowl, cream shortening and sugars until light and fluffy.

Step 2: Add Wet Ingredients

Beat in water and vanilla extract.

Step 3: Combine Dry Ingredients

Combine the flour, baking soda, salt, nutmeg, and cinnamon in a separate bowl; gradually add this mixture to the creamed mixture and mix well. Fold in oats gently.

Step 4: Prepare for Baking

Drop dough onto greased baking sheets using a medium cookie scoop.

Step 5: Bake the Cookies

Bake at 350°F for 10-12 minutes or until golden brown. Allow cookies to stand for 2 minutes before removing them to a wire rack to cool completely.

Step 6: Make the Glaze

While the cookies are cooling, stir together milk and powdered sugar in a bowl. Add water one teaspoon at a time until desired consistency is reached.

Step 7: Ice the Cookies

Quickly dip the top of each cookie in the glaze while they are still slightly warm. Allow excess icing to drip off before placing them on the wire rack again.

Enjoy your delicious Iced Oatmeal Cookies with friends and family!

How to Serve Iced Oatmeal Cookies Recipe

Iced oatmeal cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or just indulging at home, here are some serving suggestions to enhance your experience.

With a Glass of Milk

• Pair your iced oatmeal cookies with a cold glass of milk for a classic combination that brings out the flavors.

As Part of a Dessert Platter

• Arrange the cookies on a dessert platter alongside brownies and fruit for an appealing presentation at parties.

Topped with Ice Cream

• Serve warm iced oatmeal cookies topped with a scoop of vanilla ice cream for an indulgent dessert.

With Coffee or Tea

• Enjoy these cookies with your favorite hot beverage, such as coffee or tea, for a cozy afternoon snack.

Great for Lunchboxes

• Pack iced oatmeal cookies in lunchboxes as a sweet surprise for kids, making lunchtime even more special.

How to Perfect Iced Oatmeal Cookies Recipe

To achieve the best results with your iced oatmeal cookies recipe, consider these helpful tips.

• Use Room Temperature Ingredients – Ensure all ingredients, especially shortening and eggs, are at room temperature for better mixing.
• Don’t Overmix the Dough – Mix just until combined to keep the cookies tender and chewy.
• Adjust Baking Time – Keep an eye on the cookies towards the end of baking; they should be golden but not overbaked.
• Cool Completely Before Glazing – Allow the cookies to cool completely before dipping them in icing to prevent it from melting off.
• Experiment with Spices – Feel free to add more spices like ginger or cloves for additional flavor variations.

Best Side Dishes for Iced Oatmeal Cookies Recipe

Iced oatmeal cookies can be complemented by various side dishes that enhance their enjoyment. Here are some great options:

1. Fresh Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
2. Yogurt Parfait – Layer yogurt with granola and berries for a healthy and satisfying side.
3. Cheese Platter – Offer assorted cheeses that contrast nicely with the sweetness of the cookies.
4. Nut Mix – Serve a bowl of mixed nuts for a crunchy texture that pairs well with soft cookies.
5. Chocolate Dipped Strawberries – These make for an elegant addition that’s sure to impress guests.
6. Homemade Granola Bars – A chewy option that complements the cookie’s flavors while providing extra energy.

Common Mistakes to Avoid

When making iced oatmeal cookies, even small errors can affect the final result. Here are some common mistakes and how to avoid them.

• Skipping the creaming step: This step is essential as it incorporates air into the dough, leading to a light texture. Always cream shortening and sugars until fluffy.
• Not measuring ingredients properly: Accurate measurements ensure consistent results. Use measuring cups and spoons for both dry and wet ingredients.
• Overmixing the dough: Too much mixing can lead to tough cookies. Mix just until combined after adding dry ingredients and oats.
• Ignoring baking times: Each oven is different. Keep an eye on your cookies and remove them when they are golden brown, not burnt.
• Not letting cookies cool before glazing: Glazing warm cookies can cause the icing to run off. Allow cookies to cool for a few minutes on a wire rack first.

Storage & Reheating Instructions

Refrigerator Storage

• Store iced oatmeal cookies in an airtight container.
• They will last for up to one week in the refrigerator.

Freezing Iced Oatmeal Cookies Recipe

• Place cookies in a single layer on a baking sheet and freeze until solid.
• Transfer them to a freezer-safe container or bag, where they can be stored for up to three months.

Reheating Iced Oatmeal Cookies Recipe

• Oven: Preheat to 350°F (175°C). Place cookies on a baking sheet for about 5-10 minutes or until warmed through.
• Microwave: Heat each cookie for 10-15 seconds. Be cautious not to overheat, as they can become tough.
• Stovetop: Place a skillet over low heat and add cookies for about 2-3 minutes, flipping once.

Frequently Asked Questions

What makes Iced Oatmeal Cookies Recipe special?

Iced oatmeal cookies combine the chewiness of oats with a sweet, creamy glaze. This delightful contrast makes them irresistible!

Can I customize the Iced Oatmeal Cookies Recipe?

Absolutely! You can add chocolate chips, nuts, or dried fruits for added flavor and texture.

How long do iced oatmeal cookies last?

When stored properly in an airtight container, they last about one week at room temperature or longer when refrigerated.

Can I freeze the dough for iced oatmeal cookies?

Yes! You can freeze the unbaked dough. Shape it into balls and store in an airtight container for up to three months.

Are iced oatmeal cookies healthy?

While they contain oats, which are nutritious, these cookies are still a treat. Enjoy them in moderation as part of a balanced diet.

Final Thoughts

This iced oatmeal cookies recipe is not only easy but also incredibly versatile! With its blend of crispy edges and chewy centers topped with creamy icing, it’s sure to be a hit with family and friends. Feel free to experiment with different mix-ins or flavors to make it your own!