Dinner Recipes

Delicious BBQ Chicken Skewer Salad Recipe

0 comments

If you’re looking for a dish that combines flavor, nutrition, and ease of preparation, then this BBQ Chicken Skewer Salad is the perfect choice for you. This refreshing salad features tender pieces of marinated chicken grilled to perfection, colorful vegetables, and a delightful dressing that ties everything together. Ideal for summer barbecues or quick weeknight dinners, this dish brings joy to the table without requiring hours of preparation. With its vibrant colors and bold flavors, it’s not just a meal; it’s an experience that everyone will enjoy. Plus, you can customize the ingredients based on your preferences or what you have on hand. Whether served as a main course or a side dish at family gatherings, this salad will be a hit with both adults and kids alike. In this article, I’ll walk you through how to make this delicious dish step by step.

Why You’ll Love This BBQ Chicken Skewer Salad

  • Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
  • Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
  • Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners

Recipe preparation

Ingredients for BBQ Chicken Skewer Salad

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts but feel free to adjust the amount based on how many people you’re feeding
  • Bell Peppers: Use a mix of colors such as red, yellow, and green to add visual appeal and sweetness
  • Cucumber: Fresh cucumber adds crunch; select firm ones for the best texture
  • Cherry Tomatoes: These small tomatoes provide bursts of sweetness; choose ripe ones for maximum flavor
  • Red Onion: Thinly sliced red onion enhances flavor while adding a beautiful color contrast

For the Sauce:

  • BQ Sauce: Choose your favorite brand or homemade barbecue sauce for a personal touch
  • Lemon Juice: Fresh lemon juice brightens flavors; avoid bottled lemon juice if possible

The full ingredients list including measurements is provided in the recipe card directly below.

How to Make BBQ Chicken Skewer Salad

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Marinade

In a bowl, combine your barbecue sauce with fresh lemon juice. Mix well until fully blended.

Step 2: Marinate the Chicken

Place the boneless skinless chicken breasts into the marinade. Cover and let them sit in the fridge for at least 30 minutes; longer is better for flavor.

Step 3: Preheat the Grill

While the chicken marinates, preheat your grill to medium-high heat (around 375°F/190°C).

Step 4: Prepare Vegetables

Wash and chop bell peppers into bite-sized pieces along with cucumbers and cherry tomatoes. Slice red onion thinly.

Step 5: Assemble Skewers

Thread marinated chicken pieces onto skewers alternating with prepared vegetables.

Step 6: Grill Skewers

Place skewers on the grill. Cook for approximately 10-12 minutes on each side until internal temperature reaches at least 165°F (75°C).

Transfer to plates and drizzle with extra barbecue sauce for the perfect finishing touch.

Serving and storing

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

  • Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
  • Temperature Control: Let ingredients reach room temperature before starting grilling for better results
  • Advanced Technique: For enhanced flavor, try marinating the ingredients overnight

How to Serve BBQ Chicken Skewer Salad

This BBQ Chicken Skewer Salad is versatile and pairs wonderfully with:

  • Rice or Potatoes: A hearty base that soaks up the delicious sauce.
  • Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
  • Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.

Feel free to pair it with your favorite sides for a personalized meal!

Make Ahead and Storage

  • Make Ahead: You can prepare the chicken skewers in advance by marinating them for at least 30 minutes. Assemble the salad ingredients, but keep them separate until ready to serve. Store marinated skewers in the refrigerator for up to 24 hours before grilling.
  • Storing: Leftover BBQ Chicken Skewer Salad can be stored in an airtight container in the fridge for up to three days. For best results, store the salad components separately to maintain freshness and texture.
  • Reheating: To reheat, remove chicken skewers from the fridge and grill them on medium heat (about 350°F) for approximately 5-7 minutes until heated through. Avoid microwaving, as this can make the chicken rubbery.

Suggestions for BBQ Chicken Skewer Salad

Choose the Right Chicken Cut

Selecting the right chicken cut is crucial for a delicious BBQ Chicken Skewer Salad. Boneless, skinless chicken thighs are ideal because they remain juicy and tender during grilling. Avoid using chicken breasts, as they can dry out quickly. If you prefer chicken breasts, consider marinating them longer to enhance flavor and moisture. Additionally, ensure that the chicken pieces are uniform in size to ensure even cooking. This will prevent some pieces from being overcooked while others remain undercooked.

Marinating Time Matters

Marination plays a significant role in developing flavor for your BBQ Chicken Skewer Salad. Allow the chicken to marinate for at least 30 minutes to absorb the spices and flavors fully. However, don’t exceed 24 hours, as overly long marination can break down the proteins too much and lead to a mushy texture. To enhance taste, try using a mix of olive oil, lemon juice, garlic, and herbs in your marinade. Always remember to refrigerate the marinated chicken if you’re letting it sit for more than an hour.

Skewering Techniques

Proper skewering techniques can make or break your BBQ Chicken Skewer Salad presentation and ease of cooking. When threading the chicken onto skewers, leave some space between each piece to allow heat circulation, which ensures even cooking. If using wooden skewers, soak them in water for about 30 minutes before grilling; this prevents them from burning on the grill. Avoid overcrowding the skewers; this will help achieve nice grill marks and improve flavor.

Grilling Temperature Control

Managing your grill’s temperature is essential for perfect BBQ Chicken Skewer Salad results. Preheat your grill to medium-high heat before adding the skewers; this helps sear the meat properly and locks in juices. Keep in mind that high heat can cause charring, so monitor closely to avoid burning. If you notice flare-ups due to dripping marinade or fat, move the skewers to a cooler part of the grill temporarily. Cooking should take about 10-15 minutes depending on size; ensure that internal temperatures reach 165°F (75°C).

FAQs

FAQs

What ingredients can I add to my BBQ Chicken Skewer Salad?

You can customize your BBQ Chicken Skewer Salad with various fresh ingredients! Consider adding bell peppers, zucchini, cherry tomatoes, or red onions for color and crunch. Leafy greens like spinach or arugula serve as a nutritious base while enhancing flavor profiles. Additionally, feel free to include grains such as quinoa or couscous for extra texture and nutrition. Drizzle with a tangy vinaigrette dressing or a creamy ranch sauce for added flavor.

How do I ensure my BBQ Chicken Skewer Salad is healthy?

To create a healthy BBQ Chicken Skewer Salad, focus on lean cuts of meat and incorporate plenty of fresh vegetables. Opt for skinless chicken breast or thighs and use minimal oil in your marinade—consider alternative marinades made from yogurt or citrus juices for added health benefits. Include whole grains like brown rice or quinoa to boost fiber content without excessive calories. Lastly, limit heavy dressings; instead use lighter options like balsamic vinegar or lemon juice.

Can I prepare the BBQ Chicken Skewers ahead of time?

Yes! Preparing your BBQ Chicken Skewers ahead of time can save you effort on busy days. You can marinate the chicken up to 24 hours in advance; just store it covered in the refrigerator until you’re ready to cook it. Assembling skewers can also be done earlier; however, it’s best not to cook them until just before serving for optimal freshness and texture in your BBQ Chicken Skewer Salad.

What sides pair well with BBQ Chicken Skewer Salad?

Pairing sides with your BBQ Chicken Skewer Salad enhances its overall dining experience! Consider serving it alongside grilled corn on the cob topped with lime butter or roasted sweet potatoes seasoned with paprika as delicious accompaniments. Additionally, coleslaw adds a crunchy contrast while being refreshing on hot days. You could also serve crusty bread or pita chips with hummus as light snacks that complement your salad beautifully.

Conclusion for BBQ Chicken Skewer Salad

In conclusion, crafting a flavorful BBQ Chicken Skewer Salad involves careful selection of ingredients and attention to detail during preparation and grilling processes. Start by choosing juicy chicken thighs and marinating them adequately while incorporating colorful vegetables into your salad mix for nutritional balance and visual appeal. Utilize proper grilling techniques by controlling heat levels and spacing out pieces on skewers appropriately ensures perfectly cooked meat every time. Remember these key suggestions when preparing your salad: select quality ingredients, control cooking times effectively, and consider suitable pairings that elevate this dish’s enjoyment at any gathering!

Print

BBQ Chicken Skewer Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

BBQ Chicken Skewer Salad is a delightful and nutritious dish perfect for summer gatherings or quick weeknight meals. This vibrant salad combines marinated, grilled chicken skewers with fresh vegetables like bell peppers, cucumbers, and cherry tomatoes, all drizzled with a zesty barbecue sauce. It’s not only visually appealing but also customizable based on your favorite ingredients or what you have on hand. Each bite bursts with flavor, making it a hit among both adults and kids. Enjoy this refreshing salad as a main course or a side dish to elevate any meal!

  • Author: Anita
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • Mixed bell peppers (red, yellow, green)
  • 1 cucumber
  • 1 cup cherry tomatoes
  • ½ red onion
  • ½ cup BBQ sauce
  • 2 tablespoons fresh lemon juice

Instructions

  1. In a bowl, mix BBQ sauce with lemon juice to create the marinade.
  2. Marinate chicken breasts in the mixture for at least 30 minutes.
  3. Preheat grill to medium-high heat (375°F/190°C).
  4. Chop bell peppers, cucumber, and cherry tomatoes; slice red onion.
  5. Thread marinated chicken and vegetables onto skewers.
  6. Grill skewers for 10-12 minutes per side until chicken reaches an internal temperature of 165°F (75°C).
  7. Serve with extra barbecue sauce if desired.

Nutrition

  • Serving Size: 1 skewer (150g)
  • Calories: 250
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 29g
  • Cholesterol: 80mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star