Irresistible S’mores Hand Pies
Dessert Recipes

Irresistible S’mores Hand Pies

0 comments

If you’re craving a delightful treat, look no further than Irresistible S’mores Hand Pies. These sweet pastries combine the classic flavors of s’mores—chocolate, marshmallow, and graham cracker—in a portable form. Perfect for camping trips, backyard barbecues, or simply a cozy night in, these hand pies bring joy to any occasion. Their flaky crust and gooey filling make them truly special and hard to resist!

Why You’ll Love This Recipe

  • Quick to Prepare: With just 15 minutes of prep time, you can have these delicious hand pies ready in no time.
  • Perfect for Sharing: This recipe makes four servings, ideal for sharing with friends or family.
  • Versatile Flavors: Customize your filling by adding different chocolates or toppings to suit your taste.
  • Easy Clean-Up: Using refrigerated pie dough means minimal mess and hassle during preparation.
  • Fun for All Ages: Making these hand pies can be a delightful activity for kids and adults alike.

Tools and Preparation

Creating Irresistible S’mores Hand Pies requires some basic kitchen tools. Gather everything before you start for a smooth cooking experience.

Essential Tools and Equipment

  • Rolling pin
  • Baking sheet
  • Mixing bowl
  • Pastry brush

Importance of Each Tool

  • Rolling pin: Helps roll out the refrigerated pie dough evenly for perfect hand pies.
  • Baking sheet: Ensures even cooking and easy transfer to the oven.
  • Mixing bowl: Great for combining ingredients without making a mess.
  • Pastry brush: Ideal for applying melted butter on top before baking.

Ingredients

If you ask me, s’mores hand pies are pure camping magic in pastry form.

For the Pie Crust

  • 14.1 oz package refrigerated pie dough

For the Filling

  • 2 bars chocolate, chopped into small pieces
  • 1/2 cup miniature marshmallows
  • 3/4 cup crushed graham crackers, keep half for topping

For the Topping

  • 2 tbsp salted butter, melted
  • Water (for sealing edges)

For Dipping

  • Chocolate syrup
  • Marshmallow cream

Servings: 4
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

How to Make Irresistible S’mores Hand Pies

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures your pies bake evenly and get that golden color.

Step 2: Prepare the Dough

Roll out the refrigerated pie dough on a lightly floured surface. Cut it into circles that will serve as the top and bottom of each hand pie.

Step 3: Assemble the Filling

In a mixing bowl, combine the chopped chocolate, miniature marshmallows, and half of the crushed graham crackers. This mixture will be your delicious filling.

Step 4: Fill the Dough Circles

Place a spoonful of the filling mixture onto one half of each dough circle. Leave space around the edges to seal them properly.

Step 5: Seal the Edges

Moisten the edges of each dough circle with water. Fold over to create a pocket and press down firmly to seal. Use a fork to crimp the edges for extra security.

Step 6: Brush with Butter

Brush each hand pie with melted salted butter. This will give them a gorgeous golden-brown finish when baked.

Step 7: Bake

Place the prepared hand pies on a baking sheet lined with parchment paper. Bake in your preheated oven for about 10 minutes or until golden brown.

Step 8: Serve Warm

Let them cool slightly before serving. Enjoy with chocolate syrup or marshmallow cream for dipping!

Now that you know how to make these Irresistible S’mores Hand Pies, gather your ingredients and start baking! Your taste buds will thank you!

How to Serve Irresistible S’mores Hand Pies

S’mores hand pies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or indulging in a cozy night at home, here are some serving suggestions that will elevate this sweet experience.

With Chocolate Syrup

  • Drizzle warm chocolate syrup over the hand pies for an extra layer of indulgence. This adds a rich flavor that complements the chocolate inside.

Dipped in Marshmallow Cream

  • Serve with a side of marshmallow cream for dipping. It enhances the s’mores vibe and provides a gooey texture that everyone loves.

Paired with Ice Cream

  • Top your hand pies with a scoop of vanilla or chocolate ice cream. The warm pie and cold ice cream create a perfect balance of flavors and temperatures.

Garnished with Crushed Graham Crackers

  • Sprinkle some crushed graham crackers on top for added crunch and flavor. This simple touch makes each bite even more satisfying.

Served Warm

  • Always serve these hand pies warm. The melted chocolate and marshmallows create an irresistible filling that is best enjoyed fresh from the oven.
Irresistible

How to Perfect Irresistible S’mores Hand Pies

Creating the perfect s’mores hand pies is all about technique and attention to detail. Follow these tips to ensure your pies are irresistible every time.

  • Chill the Dough: Make sure to chill the pie dough before rolling it out. This helps maintain its structure and prevents tearing during assembly.
  • Seal Properly: Use water on the edges to seal the hand pies securely. A good seal keeps all the delicious fillings inside while baking.
  • Don’t Overfill: Be careful not to overstuff your pies. A tablespoon of filling is usually enough, allowing them to bake evenly without spilling over.
  • Bake Until Golden: Keep an eye on your hand pies while they bake. They should be golden brown on top, indicating they are done and ready to enjoy.

Best Side Dishes for Irresistible S’mores Hand Pies

S’mores hand pies are incredibly versatile, making them easy to pair with various side dishes. Here are some great options that complement their sweet flavors wonderfully.

  1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the hand pies, making for a refreshing contrast.
  2. Chocolate-Covered Strawberries: These provide an elegant touch and enhance the chocolate theme, making each bite feel special.
  3. Vanilla Yogurt Dip: A simple yogurt dip can give a creamy texture that pairs nicely with the crispy pie crusts and sweet filling.
  4. Nutty Trail Mix: Offering a crunchy side like trail mix brings different textures into play and can be a fun snack alongside your dessert.
  5. Whipped Cream: Light and airy whipped cream complements the rich flavors of s’mores, providing additional indulgence when served alongside.
  6. Coffee or Hot Cocoa: Pairing with a warm beverage enhances the overall experience, creating a cozy atmosphere perfect for enjoying these treats.

Common Mistakes to Avoid

S’mores hand pies are a delightful treat, but mistakes can happen. Here are some common pitfalls to steer clear of.

  • Skipping the sealing step: Ensure to seal the edges of the pie dough well. This prevents the filling from leaking out during baking.
  • Overfilling the pies: Use just enough filling for each hand pie. Overfilling can cause them to burst while cooking.
  • Not chilling the dough: If your dough is too warm, it may become difficult to handle. Chill it in the fridge for better results.
  • Ignoring baking times: Keep an eye on your pies while baking. Overbaking can lead to a dry texture, while underbaking can leave them soggy.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers to prevent sticking.

Freezing Irresistible S’mores Hand Pies

  • Freeze in a single layer on a baking sheet until solid, then transfer to a freezer-safe bag.
  • They can be stored for up to 2 months.

Reheating Irresistible S’mores Hand Pies

  • Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until warm.
  • Microwave: Heat one pie at a time for about 15-20 seconds. Be cautious not to overheat.
  • Stovetop: Heat in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

How do I make Irresistible S’mores Hand Pies vegan?

To make these hand pies vegan, use plant-based butter and substitute chocolate with dairy-free options.

Can I customize the filling for Irresistible S’mores Hand Pies?

Absolutely! Feel free to add peanut butter, Nutella, or even fruit like banana slices for a twist.

What if I don’t have graham crackers?

You can use crushed vanilla wafers or digestive biscuits as an alternative for the crust.

How do I prevent my hand pies from getting soggy?

Make sure the filling is not too wet and seal your hand pies tightly before baking.

Final Thoughts

Irresistible S’mores Hand Pies are perfect for any gathering or cozy night in. Their versatility allows you to customize fillings and toppings according to your taste. Give this recipe a try and enjoy these delightful treats!

Print

Irresistible S’mores Hand Pies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful experience of Irresistible S’mores Hand Pies, where the classic campfire flavors of chocolate, marshmallow, and graham crackers come together in a convenient pastry form. These hand pies are perfect for any occasion, whether you’re hosting a backyard barbecue or enjoying a cozy night at home. With their flaky crust and gooey filling, they bring joy to every bite. Quick to prepare and fun to make, these treats can be customized with different fillings and toppings, making them a versatile dessert option that everyone will love.

  • Author: Anita
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 14.1 oz package refrigerated pie dough
  • 2 bars chocolate (chopped)
  • 1/2 cup miniature marshmallows
  • 3/4 cup crushed graham crackers (reserve half for topping)
  • 2 tbsp salted butter (melted)
  • Water (for sealing edges)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pie dough on a floured surface and cut into circles.
  3. In a mixing bowl, combine chocolate, marshmallows, and half of the crushed graham crackers.
  4. Spoon filling onto one half of each dough circle and seal edges with water.
  5. Brush with melted butter and place on a baking sheet.
  6. Bake for about 10 minutes until golden brown.
  7. Serve warm with chocolate syrup or marshmallow cream.

Nutrition

  • Serving Size: 1 hand pie (60g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 180mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star